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Click the thumbnail below to see a
graph showing the total transpired water from all classes.
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When we observed our transpiration experiment
today, we
discovered a lot of water had condensed on the sides of the plastic bags. The plants that did not get watered did not produce as much water.
After observing the condensation on the sides of the bags, we used a
balance to determine the mass of the transpired water. Some
students remembered
a lesson
from earlier in the year and were able to determine the volume of
water in milliliters as well as the mass.
The graph on the left shows the total for all of the third grade.
And we learned about the openings (stomata) in the
leaves that allow gases to enter and exit plants. We prepared
slides of the lower epidermis of corn and bean leaves and we were able
to identify some stomata when we viewed these slides with a projecting
microscope.
In a subsequent lesson, we'll explore more
thoroughly detail how transpiring plants affect the
water cycle.
This activity ties in with
photosynthesis, leaf venation
and the carbon dioxide-oxygen cycle that we will be studying soon.
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